St Petroc’s introduces ’from the grill’ menu
St Petroc's Mediterranean-style bistro is now expanding its menu to incorporate three new grill dishes, including an 8oz sirloin steak with pommes coq d'or, 12oz rump steak with tomato, mushrooms and thin cut chips and a special 16oz chateaubriand for two to share.
We've sourced a really high quality Aberdeen-Angus with Charolais cross for the new grill menu, well-known for being tender, succulent and full of flavour.
From the grill menu includes:
8oz sirloin with pommes coq d'or, black pepper and chive butter | £18.95 |
10oz rib-eye with béarnaise sauce and thin cut chips | £19.95 |
12oz rump with tomato, mushrooms and thin cut chips | £17.95 |
16oz chateaubriand with pommes coq d'or, bordelaise sauce and a cheese maker salad (serves two) | £39.95 |
The new grill menu is available every day for both lunch and dinner, except during Sunday lunch when we'll be serving a two course traditional roast rib of beef with Yorkshire pudding, roast potatoes and seasonal vegetables at £15.50.
For reservations please call 01841 532700.
( Last Updated: 07-05-2009 )
