- Home
- News & Offers
- Cookery courses this summer
- Seasonal Demo Evening at the school
- Tapas, Mezze and Antipasti at St Petroc’s Bistro
- Chalky’s Bite wins 2008 Quality Drinks Awards
- Rick’s new book: Coast to Coast
- Café achieves Michelin recognition
- Rick finally makes it to Padstow
- Padstow Seafood School named best cookery course
- Alfresco eating at St Petroc’s Bistro
- New cookery course dates added in June
- Gift vouchers available on our online shop
- Breakfast at Rick Stein’s Café
- Speciality food products via our online shop
- Prospect House
- The Seafood Restaurant has opened its new doors
- Rick Stein
- Jill Stein
- Online Shop
- Restaurants and Shops
- Accommodation
- Seafood School
- Course Information
- Course Types
- Original Fish and Shellfish Cookery
- French Fish Cookery
- Cooking from Mediterranean Escapes
- Italian Fish Cookery
- Asian Fish Cookery
- Thai Fish Cookery
- Cooking from French Odyssey
- Fish Cookery of Southern India
- Friends for Dinner
- Fish Market
- Christmas Course
- Shellfish
- Summer Cooking
- Tapas, Antipasti and Mezze
- Classic Seafood Dishes
- Children’s Fish Cookery
- Japanese Sashimi and Sushi
- Course Types
- Late Availability
- Reviews and Testimonials
- Course Information
- Private Events
- Location
- Careers
- Accessibility
- Privacy
- Disclaimer
- Booking Enquiry
- Contact us
- Sitemap
