Recipes
Cook Rick and Jack’s tried and tested recipes at home. Share our passion for great food and drink and recreate some of their favourite recipes from around the UK, as well as those discovered on culinary travels, in your own kitchen at home.
Rick’s chicken sauté with sweet potato mash
13.01.2026
This recipe comes from Rick’s new series, Rick Stein’s Australia. Find out more here. Ingredients for Rick’s chicken ...
READ MORERick’s salt and pepper crab recipe
06.01.2026
This recipe comes from Rick’s new series, Rick Stein’s Australia. Find out more here. Ingredients for Rick’s salt and ...
READ MORECeviche of Kingfish & Prawns
06.01.2026
This recipe comes from Rick’s new series, Rick Stein’s Australia. Find out more here. Ingredients for Rick’s Ceviche ...
READ MOREHazelnut Pavlovas with white chocolate and dark berry sauce recipe
12.11.2025
This recipe comes from Rick’s new book, Rick Stein’s Christmas – signed copies are available here. You can also enjoy ...
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Pheasant breasts with celeriac, apple and parsnip rösti recipe
10.11.2025
This recipe comes from Rick’s new book, Rick Stein’s Christmas – signed copies are available here and you can also ...
READ MOREBraised haddock with chestnut mushrooms and chestnuts recipe
06.11.2025
This recipe comes from Rick’s new book, Rick Stein’s Christmas – signed copies are available here. A real comforting ...
READ MORESeafood thermidor recipe
24.10.2025
This recipe is a classic from The Seafood Restaurant, and one that Rick and Jack included in their top 50 from the last five decades of ...
READ MORECod with butter beans, fennel and aioli recipe
25.09.2025
This recipe is a classic from The Seafood Restaurant, and one that Rick and Jack included in their top 50 from the last five decades of ...
READ MOREJack Stein’s cod with chard and charred sweetcorn recipe
12.08.2025
Jack was inspired to write this recipe for his book, World on a Plate, after catching up with friend and local farmer, Ross Geach, at ...
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