Join Jack Stein for a two-day adventure of great Cornish produce. Not only will you head out onto the Camel Estuary to catch your own lunch, you’ll also get to meet our local vegetable supplier and former head chef, Ross Geach from Padstow Kitchen Garden before getting the chance to cook some of his produce back in the kitchen. Truly keeping it Cornish.
If you want to book this course using a gift card, please call our reservations team on 01841 532700.
Day 1
- Fishing trip on the Camel Estuary
- Breakfast
Day 2
- Visit and tour of Padstow Kitchen Garden, including a demo with Jack and owner, Ross Geach.
- Lunch at the farm
There is no better way to relax and unwind after a day at Rick Stein’s Cookery School than in one of our beautiful coastal inspired rooms, designed by Jill Stein.
With over 40 guest rooms and a serviced cottage in Padstow as well as self-catering properties in nearby Trevone and Martindale, we have the perfect place to stay in Cornwall.
Call 01841 532700 or click here to find out more.
Absolutely incredible tutors, an inspiration! Thoroughly enjoyed my time.
Better than I expected and I knew it was going to be good. Food was tremendous and chefs were very entertaining and informative.
Excellent staff, knowledgeable, informative, new skills learnt which I will use going forward.
COURSE DATES
Jun 12th 2024 - Places available