One-Day Italian Cookery

This course is all about achieving the perfectly balanced, robust flavours that are so crucial in good Italian dishes. Focusing on both meat and seafood dishes, you’ll explore classic Italian dishes and some more contemporary recipes as well as demonstrating how to choose the right ingredients.

If you want to book this course using a gift card, please call our Reservations Team on 01841 532700.


Dec 15th 2023 - Places available

Apr 26th 2024 - Places available

May 23rd 2024 - Places available

Aug 21st 2024 - Places available

Rick Stein cookery school

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