Our Blog
Read tales from behind the scenes, meet our suppliers and get inspiration for your next Cornish adventure. Plus, stories from Rick’s travels and the odd recipe too.
Leftover lamb shepherd’s pie recipe
12.02.2024
As featured in the first episode of Rick Stein’s Food Stories, this is Rick’s shepherd’s pie recipe. Which just so ...
READ MOREChicken, Lemon & Garlic Traybake Recipe
23.01.2024
Hailing from Rick Stein’s Simple Suppers book, this is his chicken, lemon and garlic traybake recipe. The perfect one tray dish ...
READ MOREStein’s Stories: Luca
12.01.2024
Meet Luca, Restaurant Manager at Rick Stein, Barnes Luca has worked with us since June 2023 leading the team in Barnes as Restaurant ...
READ MOREOne-Pot Meatballs With Tomato Sauce & Orzo Recipe
22.12.2023
This is one of Rick’s favourites from Simple Suppers – a one-pot meatballs recipe that pairs them with a rich tomato sauce ...
READ MOREChats with Charlie Stein #6: Festive Drinks
05.12.2023
For us, Christmas Day is all about the food and drink that everyone gets to share around the table. Whether you start the day with ...
READ MOREBreadcrumbed Pork with Tonkatsu Sauce recipe – Rick Stein’s Simple Suppers
28.11.2023
“This is one of the dishes I fondly remember from what sadly has been my only trip to Tokyo. We ate lots of it in the Ginza ...
READ MORESimple Suppers Recipes On Our Menus
20.11.2023
After open-heart surgery in 2022, Rick was inspired to write Simple Suppers after a simple, yet divine supper provided by the hospital; ...
READ MOREGnocchi With Tomatoes, Prawns & Basil Recipe – Rick Stein’s Simple Suppers
19.10.2023
Quick, comforting and full of Italian flavours. This is gnocchi with tomatoes, prawns and basil – as featured in Rick’s new ...
READ MOREGreen Rice With Garlic, Parsley And Mussels Recipe – Rick Stein’s Simple Suppers
19.10.2023
Cheap to make, but full of shellfish flavour, we think you’re going to really like green rice with garlic, parsley and mussels ...
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