Rick Stein Barnes: Set Menu
SET MENU
2 COURSES 25.95 | 3 COURSES 29.95
Available Monday to Thursday, 12noon – 9pm and Friday 12noon – 3pm
Join us to experience our lunch and dinner set menu, including Rick’s popular seafood favourites like grilled mackerel to start and smoked haddock with dugléré sauce for main course.
SAMPLE SET MENU
2 COURSES 25.95 | 3 COURSES 29.95
Grilled sardines with beef tomatoes and tapenade dressing
Clam chowder with bacon and sourdough bread
Pau Bhaji vegetable curry served with sourdough bread
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Smoked haddock with dugléré sauce and baby potatoes
Salmon fish cakes with watercress salad and lemon caper dressing
Tomato, aubergine and tamarind stew with sourdough bread
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Clementine cake with crème fraiche
Strawberry pavlova
Chocolate and pecan pie served with mascarpone
Available Monday to Thursday, 12noon – 9pm and Friday 12noon – 3pm.
