Rick Stein Barnes: Set Menu
SET MENU
2 COURSES 24.95 | 3 COURSES 29.95
Available Monday to Thursday, 12pm- 9pm and Friday 12pm- 5pm
Join us to experience our lunch and dinner set menu, including Rick’s popular seafood favourites like grilled sardines, salmon fish cakes and for pudding, lemon semi freddo with summer berry compote.
SAMPLE SET MENU
2 COURSES 24.95 | 3 COURSES 29.95
Grilled sardines with a tomato, garlic and thyme dressing
Cornish King crab bisque
Smoked mackerel pâté with Hoxton sourdough
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Salmon fish cakes with lemon caper dressing
Barbecued chicken sumac with aubergine purée and new potatoes
Vegetable makhanawala curry with chapati and basmati rice
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Lemon semi freddo with summer berry compote
Crema Catalana with cinnamon, cardamom and orange
Bakewell tart with Cornish clotted cream
Available Monday to Thursday, 12pm – 9pm and Friday 12pm – 3pm.