8-12 year old, Children’s short course
Our children’s cookery courses are specifically designed to inspire and engage the young chefs into the world of cookery. Our younger students always leave inspired after having a great time in the kitchen under the amiable supervision of our chefs. From 10am – 1pm.
Allergen advice
This course contains; Fish, Milk, Gluten, Sesame Seeds & Sulphites.
In most cases we can make adjustments to courses for allergies. Please contact us to discuss any dietary or allergy requirements.
2026
- Mackerel poke bowl
- Knickerbocker glory
Arrive – 9:45am
Welcome – A chance to meet your fellow chefs and take a look at your recipe folder
From 9am – Watch our chefs demo two dishes then recreate each dish in pairs at your workstation enjoying each dish as you complete it
1pm – Finish. You will be presented with a certificate and recipes.