Latest News

Rick Stein x Designers Guild Competition

23.06.2025

We’re celebrating summer in Cornwall with a competition alongside our friends at Designers Guild who we’ve partnered with ...

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The Seafood Restaurant’s 50th Anniversary Purple Tiger Beer

03.06.2025

As part of our our 50th anniversary celebrations at The Seafood Restaurant, we’re excited to introduce you to a limited-edition ...

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Rick wins Fortnum’s Special Award

03.05.2024

We’re very pleased to share Rick received the Fortnum’s Special Award at last night’s annual Fortnum and Mason Food ...

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An Update from Charlie Stein

23.01.2024

The advent of the New Year heralds my favourite week in the wine tasting calendar: the unveiling of new vintage 2022 Burgundies. The ...

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Rick Stein Food Stories - TV Series

New TV series: Rick Stein’s Food Stories

20.01.2024

We’re very excited to share Rick’s new series, Rick Stein’s Food Stories, is coming to BBC Two from Monday 12th ...

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Rick Stein donates £11,000 to The National Lobster Hatchery

08.11.2023

A big thank you to everyone who enjoyed our lobster with fines herbes and chips special during our Summer of Shellfish celebration. ...

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The Rick Stein Theatre Tour 2025

02.11.2023

We’re very excited to bring you details of Rick’s 2025 UK theatre tour. From Colchester to Cardiff, this is a wonderful ...

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Rick Stein’s Simple Suppers Book Tour

27.09.2023

To celebrate his new book, Simple Suppers, Rick is heading around the country to a few of his favourite bookshops and locations on a ...

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Making Waves – Meet Charlie Stein

12.09.2023

Words by Sophie Farrah  The youngest of three, Charlie Stein was born in Padstow in 1985, ten years after Rick and Jill first opened ...

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