Rick Stein’s Seafood Restaurant in London
Right on the Thames, just along from Richmond, our Barnes seafood restaurant in London has the sort of riverside calm that always makes us think of Cornwall. You can sit and watch the rowers slip by while we cook an ever-changing menu that celebrates the seasons and the best produce we can get our hands on. Whether you’re visiting for small plates and bar snacks, or to enjoy our daily fish specials and Rick’s classic dishes, we’d love to welcome you.
The restaurant is in good hands with General Manager Luca running the show. He grew up on Ischia, a lovely little island in the Bay of Naples, fishing with his family and learning just how good seafood can be when it’s straight from the water.
Early Supper by the River
Our Early Supper by the River is a chance to enjoy a relaxed, unhurried meal before the evening really begins. Two or three courses of seasonal dishes, with a seafood main, of course.
2 COURSES £24.95 | 3 COURSES £29.95
Coconut prawns
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Moules marinière or crab linguine
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Crème catalana
Served Monday to Thursday from 5pm to 6:30pm
Restaurant Info
Set Menu
2 courses £24.95 | 3 courses £29.95
Our great value set menu includes timeless recipes and while menu changes often, it always includes popular dishes.
Our set menu is served every day, lunch and dinner.
There’s something about Sunday evenings that calls for a little indulgence, and what could be more indulgent than oysters at just £1 each? From 6pm every Sunday, we’re shucking fresh oysters for a fraction of the usual price.
Available until Sunday 1st June 2026, while stocks last. Come early, we wouldn’t want you to miss out.
Whether you’re a seasoned oyster lover or trying them for the first time, it’s a lovely to round off your weekend on a high.
Terms: Offer valid Sundays from 6pm; subject to availability.
Turn your Tuesday evenings into something a little more unexpected. Until Tuesday 2nd June 2026, we’re treating our guests to a complimentary cocktail every Tuesday night, and the twist? The mystery cocktail changes every week, meaning no two Tuesdays are ever the same.
Simply mention “Mystery Cocktail” in your booking notes. Valid when booking a table to dine, one complimentary cocktail per person enjoying a main course.
Our charity menus offer a unique opportunity to enjoy a three-course meal while supporting local causes. In 2025 we created three menus to choose from, starting from just £27.50, with a £2.50 donation to charity.
Find out more about our Charity Lunches here
Look forward to sitting back and delighting in a glass of something cold with a table of timeless seafood dishes whilst you enjoy the sound of jazz.
Meredith White | Every Tuesday | 7pm
Meredith will be playing piano every Tuesday, providing a wonderful backdrop as you enjoy fresh seafood and a glass of wine.
SEAFOOD BAR
Enjoy the relaxed atmosphere of our seafood bar, where you can watch as our chefs prepare platters of oysters, langoustines and sashimi right in front of you. Start your evening with a pre-dinner cocktail or a glass of wine at the bar before settling in for your meal.*
No reservations are needed, just drop by, and we’ll seat you as soon as possible. Please note, our seafood bar is reserved for guests aged 18 and over.
*Subject to availability.
Window Tables: We will always do our best to accommodate requests for our limited river view tables, but we’re unable to guarantee or allocate on booking as we need to retain flexibility and write our table plans daily.
Courtyard Tables: Our courtyard is open when the weather is clear, and we welcome walk-ins, we do not take bookings.
Dogs are very welcome to join you in our courtyard. Some tables have heaters, and we have blankets available for your comfort, but please dress for the British weather. In the event of inclement weather, we may need to close the courtyard, but we’ll do our best to accommodate you inside the restaurant.
We believe family meals should feel like a treat, not a test. Our children’s menu is full of favourites, all £7.50, and if it’s one of those days when only a feast will do, you can add a Cawston Press juice and a scoop of Treleavens Cornish ice cream for £2.50 more.
While you settle in, we’ll bring over some complimentary hummus and colourful crudités to keep small appetites content, and there are highchairs and plenty to keep little hands busy.
Our fisherman explorer booklet invites budding young seafood fans to try something new. There are ten species to discover, from the familiar to the more surprising, with a sticky reward at the end, plus a word search and plenty of colouring-in along the way.
Some days are made for staying in. We’re now on Deliveroo, bringing the comfort of your favourite dishes straight to your door. No fuss, just good food.
Find us on the app and let us come to you.
Travel
Five minutes walk from Barnes Bridge station or on-street parking is available nearby after 11am.
Dogs
Dogs are welcome to join you in the restaurant. We have a limited number of bookable tables available for guests with dogs, and you’re also welcome to visit on a walk-in basis. These tables are located in our smaller dining areas that do not overlook the river. We kindly ask that your dog does not sit on the furniture. Dogs are allowed outside in the courtyard, weather permitting.
Please note that dogs are not allowed inside from 6pm on Fridays and Saturdays due to limited space when the restaurant is busy. This also applies on Christmas Eve, Christmas Day and New Year’s Eve.
Ultra Low Emission Zone
We’re located in London’s Ultra Low Emissions Zone. If you are planning to visit us by car please be aware if your vehicle doesn’t meet the ULEZ emissions standard you will be charged £12.50 a day for entering the zone.
To find out more please visit: https://tfl.gov.uk/modes/driving/ultra-low-emission-zone
Celebration Cakes
We love celebrating special moments with you, and if you’d like to bring your own cake, we’re happy to accommodate with a small £5 per person fee. This covers the service essentials like plating and utensils to make sure everything’s just right. Want to explore our dessert options instead? Our Pastry Chefs have plenty of creations to please the whole table. Feel free to reach out if you have any questions—we’re here to help.
Directions
Book a Table 