Events in Sandbanks
Our events are all about coming together over great food and drink, whether it’s trying new dishes at our Supper Clubs, picking up clever tips in a Masterclass, letting little ones meet sea creatures at Fishy Fun, enjoying a coffee and cake for charity at our Coffee Mornings, or joining us for one-off special events throughout the year.
Sandbanks Sessions
6pm | Second Wednesday of the month
There’s nothing quite like relaxing to the sounds of local live music with a glass in hand. Get together with friends for a memorable evening here in Sandbanks and discover some of the best local singer-songwriter talents.
Saskia Wetton – Wednesday 13th August
End of Summer Spritz Party
Friday 29th August | From 6pm
We’re throwing an End of Summer Spritz Party, and you’re invited.
Come and join us in the bar from 6pm for a relaxed evening of music, good vibes and spritz cocktails that taste like summer in a glass. Ed Stein will be DJing live to keep the party going.
We’ll have plenty of different spritzes on the menu, think zesty, floral, bitter and bubbly, perfect for kicking off your weekend. And if you’re feeling peckish, our bar menu’s there for you too.
No tickets or fuss, just pop in and enjoy.
Jack and Charlie’s Wine Dinner
Thursday 9th October | £120pp
Celebrating 50 years of The Seafood Restaurant
To celebrate five decades since The Seafood Restaurant first cast off in Padstow, Jack and Charlie are bringing its best-loved dishes and wines to the shores of Sandbanks.
Join them for a special wine dinner, where Jack’s seafood classics are paired with Charlie’s handpicked wines from the original Padstow list, an evening of stories, celebration and seafood, of course.
Seafood and Sax
Every Thursday from 6pm
Look forward to local saxophonist Wendy Allen performing here in Sandbanks. Imagine yourself enjoying a proper seafood feast, with a glass of good wine, while the soulful sounds of saxophone drift around you. It’s a lovely way to spend an evening with friends and family.
Supper Clubs
Get to know our Restaurant Manager Ramon while you dine on your favourite of Rick’s recipes.
Our supper clubs welcome members of the community for a focus on good food and great conversation – seated in a communal style, they’ll take place in our beautiful bar dining area. It’s an evening of great food, warm hospitality, and the stories behind the dishes. £70pp
Greece
Wednesday 24th September
Enjoy a menu inspired by Rick’s travels through Greece, featuring vibrant Mediterranean ingredients, fragrant herbs, and classic Greek dishes.
Appetisers
Souvlaki, Hummus, Tatziki and Pita Bread
Feta, Olive Oil, Pepper and Paprika
Calamari with Lemon
Semente Alvarinho
Main
Stiffado Corfu Beef with a Sharing Greek Salad
Bauduc Sauvignon
Dessert
Galaktoboureko with Vanilla Ice Cream
Muscat D’Asti
Wednesday 24th September | 7pm | £70
Jack Stein’s World on a Plate
Wednesday 26th November
Join like-minded foodies and enjoy a menu featuring dishes from around the world, inspired by Jack’s travels.
Appetisers
Vegetable Crisps with Beetroot Hummus
Sea Bass Ceviche with Apple and Lemon Verbena
Chicken Thighs in Laska Sauce
Muscadet
Main
Brill with Spring Vegetables and Miso
Albarino
Dessert
Milk Chocolate Mousse with Macadamia Nuts and Glazed Bananas
Tawny Port
Wednesday 26th November | 7pm | £70
Masterclasses
Join us for a series of themed, hour long masterclasses featuring our Sous Chef, Razvan. At each masterclass you’ll discover hints and tips to make your life easier in the kitchen and enjoy plenty of tasters along the way. It’s a fantastic opportunity to master a classic recipe under expert guidance – and you’ll leave with the knowledge and confidence to recreate it at home. £25 to £35pp
Fish Ceviche
Thursday 11th September
Learn how to perfect ceviche, the vibrant and refreshing seafood dish that showcases the delicate balance of citrus, chilli and fresh herbs.
Thursday 11th September | 6pm – 7pm | £25
Crab Linguine
Thursday 23rd October
Learn how to perfect crab linguine, a wonderfully simple dish that celebrates sweet, fresh Cornish crab with garlic, chilli and lemon.
Thursday 23rd October | 6pm – 7pm | £25
Mangalore Lobster Masala
Thursday 4th December
Learn how to perfect Mangalore lobster masala, a rich and aromatic South Indian dish bursting with warming spices, coconut and fresh curry leaves.
Thursday 4th December | 6pm – 7pm | £25
Bespoke Masterclasses
Whether your looking for something fun to do with a group friends or a team building activity with colleagues, our team create bespoke masterclasses to suit you.
Suitable for groups of 8 to 24, enjoy a glass of wine and nibbles while mastering a dish of your choice for £30pp.
Contact our team to discuss bespoke masterclasses: [email protected]
Fishy Fun – Kids Masterclass
A fun and interactive session for kids aged 5 -14.
Meet some of our fishy friends and learn about the creatures of our sea. £5 per child, only 16 spaces per class.
Bring the little ones along for Fishy Fun, our interactive session where they’ll learn about the fascinating creatures of the sea and enjoy tasters. Perfect for curious minds and budding seafood lovers, it’s a fun and educational experience the whole family will love. While the kids explore, parents can relax with a coffee, catch up with friends or even pick up a few extra tips from our chefs.
Tuesday 12th August | 10am – 11am
£5
BOOK YOUR TICKETS
Coffee Mornings
We’d love you to come along to join us for a cup great coffee and a sweet treat to help raise money for the important work that our charities do. Gather up your tea-loving friends and stop by to give your support too. We hope to see you there. From £5 to £10.
Wednesday 10th September – Dorset Cancer Care Foundation
Friday 12th December – Dorset Chamber of Commerce (raising money for Connecting in Nature charity walk)