Our Blog
Read tales from behind the scenes, meet our suppliers and get inspiration for your next Cornish adventure. Plus, stories from Rick’s travels and the odd recipe too.
Stein’s Stories: John
10.07.2024
Meet John, Sous Chef Lecturer at Rick Stein’s Cookery School John joined Head Chef Lecturer, Nick Evans and the cookery school ...
READ MOREStein’s Stories: Laura
30.05.2024
Meet Laura, General Manager at Stein’s Fish & Chips Laura joined our team at Stein’s Fish and Chips in Padstow as a ...
READ MOREMeet our Stein’s Values Champions
27.05.2024
Meet Values Champion, Nigel Chef de Partie Nigel was recently voted by team members and managers to be one of our first Stein’s Values ...
READ MOREChats with Charlie Stein #7: Beer
20.03.2024
It’s no secret that Charlie’s first love is wine, however, this enthusiasm also extends across a whole gamut of drinks, ...
READ MOREPoached salmon with mayonnaise, new potatoes and cucumber salad recipe
27.02.2024
As cooked by Jack Stein on Saturday to celebrate ‘National Rick Stein Day’. This salmon recipe originates from Rick’s ...
READ MORECarrot, beetroot and red onion tarte tatin recipe
21.02.2024
As seen on Rick Stein’s Food Stories on BBC Two, this is Rick’s carrot, beetroot and red onion tarte tatin recipe. After ...
READ MORECheese, potato and spinach filo pie recipe
21.02.2024
As seen on Rick Stein’s Food Stories on BBC Two, this is Rick’s cheese, potato and spinach filo pie recipe. After visiting ...
READ MOREMatar Kulcha recipe
21.02.2024
As seen on Rick Stein’s Food Stories on BBC Two, this is Rick’s matar kulcha recipe. Inspired by how India has shaped the ...
READ MOREChicken tikka masala with chapatis recipe
21.02.2024
As seen on Rick Stein’s Food Stories on BBC Two, this is Rick’s chicken tikka masala with chapatis recipe. From ...
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