Cooking Tips
The Great British Bake Off top tips: Cake week
05.08.2015
The BBC programmers have excelled themselves this week, delighting foodies everywhere with the launch of series six of the Great ...
READ MORETop tips for the perfect BBQ
21.05.2015
The weather is warming up, we’ve switched our winter boots for flip flops and we’ve dusted off the grill – it can ...
READ MORETop tips for preparing & cooking mussels | Alex Clark
04.03.2015
This month it’s our annual Beer & Mussel Festival at The Cornish Arms in St. Merryn on 21st & 22nd March. We asked Alex ...
READ MOREPancakes with Mark Puckey
06.02.2015
Pancake Day falls on the 17th February this year. For those that are confident in the kitchen, you will be revelling in the chance to ...
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Happy Pancake Day!
05.02.2015
Undecided what to put on your pancakes this Pancake Day? We asked our head chefs what they’ll be enjoying for some inspiration! ...
READ MOREValentine’s Day tips from the kitchen
04.02.2015
Valentine’s Day is fast approaching, so we thought we would ask Nick Evans from St. Petroc’s Bistro and Mark O’ Hagan ...
READ MOREFive tips for fish filleting from Nick Evans
30.12.2014
One of the most popular questions asked at our cookery school and when our chefs perform demonstrations of their dishes is ‘how ...
READ MOREChristmas cooking tips from Alex Clark
15.12.2014
Enjoy some more top Christmas tips- these are from our head chef of The Cornish Arms in St. Merryn, to help give your Christmas dinner ...
READ MOREMark Puckey’s guide to kitchen knives part II
15.11.2014
Recently, Mark Puckey gave us some tips on how to source the perfect knife. In the second part of his featured blog post, he gives us ...
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