Latest News

Seasonal Tasting Evenings

24.08.2022

Join us for an evening in Padstow to celebrate seasonal dishes from Rick’s recipes. Sit back and relax with a glass or two of wine and ...

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Half-Day Road to Mexico Menu A

24.08.2022

Half-Day Road to Mexico Menu A NEW FOR 2023: This half day course celebrates Rick’s Mexican adventure of food and culture from San ...

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Two-Day French Cookery

24.08.2022

NEW FOR 2023: A two-day dive into Rick’s absolute French classics. Starters, mains, desserts (we know you’ll love tarte tatin) – ...

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One-Day Asian Seafood Cookery

24.08.2022

One-Day Asian Seafood Cookery NEW FOR 2023: The recipes on this one-day course are perfect for sharing around the table with friends ...

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Steins-at-Home-Mussels

Half-Day Rick Stein at Home

09.02.2022

Half-Day Rick Stein at Home Join Head Chef Lecturer Nick and our cookery school team in Padstow for a half day celebration of ...

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Half-Day Shellfish Menu A

07.11.2019

Half-Day Shellfish course Menu A On this new half day course, we’ll debunk the myths around cooking with shellfish to give you ...

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Half-Day Shellfish Menu B

07.11.2019

Half-Day Shellfish course Menu B On this new half day course, we’ll debunk the myths around cooking with shellfish to give you ...

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Two-Day Cooking with Jack Stein

30.09.2019

Join Jack Stein for a two-day adventure of great Cornish produce. Not only will you head out onto the Camel Estuary to catch your own ...

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Half-Day Indian Seafood

13.09.2019

Half-Day Indian Seafood  Indian food was made to be shared with friends and family. Large bowls of curry, like Kavita’s ...

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