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Seasonal Tasting Evenings
24.08.2022
Join us for an evening in Padstow to celebrate seasonal dishes from Rick’s recipes. Sit back and relax with a glass or two of wine and ...
READ MORETwo-Day French Cookery
24.08.2022
A two-day dive into Rick’s absolute French classics. Starters, mains, desserts (we know you’ll love tarte tatin) – there’s a new ...
READ MOREOne-Day Asian Seafood Cookery
24.08.2022
One-Day Asian Seafood Cookery The recipes on this one-day course are perfect for sharing around the table with friends and family ...
READ MOREOne-Dish Nasi Goreng
10.03.2020
Our one dish workshops are the perfect way to spend a few hours discovering how to cook one of Rick’s much-loved dishes. This ...
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Half-Day Cooking with Shellfish Menu A
07.11.2019
Half-Day Cooking with Shellfish course Menu A On this new half day course, we’ll debunk the myths around cooking with shellfish ...
READ MOREHalf-Day Cooking with Shellfish Menu B
07.11.2019
Half-Day Cooking with Shellfish course Menu B On this new half day course, we’ll debunk the myths around cooking with shellfish ...
READ MORETwo-Day Cooking with Jack Stein
30.09.2019
Join Jack Stein for a two-day adventure of great Cornish produce. Not only will you head out onto the Camel Estuary to catch your own ...
READ MOREHalf-Day Asian Street Food
13.09.2019
Half-Day Asian Street Food Join Nick and the team for a half day Asian adventure. Prepare to dive headfirst into some of Rick’s most ...
READ MOREOne-Day Secret France
13.09.2019
One-Day Secret France This cookery course is a celebration of Rick’s book and BBC series, where he explores hidden parts of France’s ...
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