Latest News
Our 40th anniversary Brut wins silver at the Wine of the Year awards
07.07.2015
Rick and Jill ‘s 40th anniversary sparkling Brut has been awarded a silver medal at the UK Wine of the Year awards 2015. The ...
READ MOREWe’re opening in Sandbanks!
30.06.2015
Rick and Jill have announced plans to open a restaurant in Sandbanks, Dorset. With views overlooking the water the restaurant will seat ...
READ MORERick wins second lifetime achievement award this year
30.06.2015
Just two weeks after receiving the lifetime achievement award from the Guild of Food Writers, Rick Stein has been awarded his second ...
READ MORERick wins lifetime achievement award from the Guild of Food Writers
10.06.2015
A huge congratulations to Rick who was honoured with the lifetime achievement award from the Guild of Food Writers at their annual ...
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An evening with Rick Stein | From Venice to Istanbul
06.05.2015
On Thursday 30th July, Rick Stein will host an evening at Padstow Seafood School. Celebrating the release of his new book that day, ...
READ MOREOur new restaurant in Fistral is now complete!
01.05.2015
We’ve opened the doors to our new venture in Fistral! Friends, family and local businesses joined us to celebrate the official ...
READ MORERecord Year for Charity Lunches at The Seafood Restaurant
14.04.2015
The Seafood Restaurant in Padstow has raised £13,500 for Save the Children, beating last year’s total. The charity lunches were held ...
READ MORENew cookery courses at Padstow Seafood School
07.04.2015
Two exclusive new courses have been added at Padstow Seafood school based on Rick’s new book and TV series, From Venice to ...
READ MORE3 stars awarded by the Sustainable Restaurant Association
27.03.2015
We are delighted to be awarded Three Star Sustainability Champion status from the Sustainable Restaurant Association, the highest ...
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