Stein's Stories

Stein’s Stories: Will

16.02.2023

Meet Will, Chef de Partie and Chef Apprentice at Rick Stein Fistral Will joined our team by the beach at Fistral in May 2022 as Chef de ...

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Stein’s Stories: Roni

01.02.2023

Meet Roni, Sommelier at The Seafood Restaurant Roni, Jill’s sister, joined our team at The Seafood Restaurant 34 years ago and can ...

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Stein’s Stories: Amy

25.01.2023

Meet Amy, Senior Sales Assistant at the Fishmonger & Seafood Bar Our newly recognised fishmonger Amy is one of our senior sales ...

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Stein’s Values Hero Awards

30.11.2022

At Rick Stein’s we like to recognise our staff’s achievements. We asked them to nominate someone in their team or around the company ...

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Stein’s Values Hero Awards

26.08.2022

At Rick Stein’s we like to recognise our staff’s achievements. We asked them to nominate someone in their team or around the company ...

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Celebrating our 50 longest serving employees of 2022 ⭐

27.07.2022

Join us in our countdown celebrating our 50 longest serving employees here at Rick Stein. Thank you all for your hard work and loyalty ...

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Stein’s Stories: Chris

26.07.2022

Meet Chris, the man in charge of our kitchen in Winchester After graduating catering college, Chris started his career in London at ...

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Stein’s Stories: Aarran

14.07.2022

Meet Aarran, our Sous Chef Lecturer at Rick Stein’s Cookery School Aarran joined our team in 2011, working in our Padstow ...

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Stein’s Stories: Kay and Trevor

25.04.2022

Meet Kay and Trevor from our Guest Services team Kay and Trevor have been married over 40 years and just love sharing their experience ...

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