Our Blog
Read tales from behind the scenes, meet our suppliers and get inspiration for your next Cornish adventure. Plus, stories from Rick’s travels and the odd recipe too.
5 cracking alternatives to chocolate eggs this Easter
05.04.2017
Are you looking for that eggs-tra special treat for someone this Easter? If so, we have pulled together a list of our top five cracking ...
READ MOREHow to prepare squid ready for cooking
03.03.2017
Cleaning and preparing squid ready for cooking is easier than you may think. Follow our simple steps and you’ll be on your way to ...
READ MOREJanuary blues: Take time for yourself
20.01.2017
There are plenty of ways to beat those January blues, especially if you’re lucky enough to live in Cornwall and are surrounded by ...
READ MORE6 simple tips to remember when purchasing fish
09.01.2017
When walking into your local fishmongers or supermarket, you may find yourself overwhelmed with selection of fish available to choose ...
READ MORERecipes from Rick Stein’s Long Weekends, Palermo
16.12.2016
Rick Stein’s Long Weekends series has provided a wonderful tour around some of Europe’s best culinary cites. These three ...
READ MORERick Stein’s Long Weekends: Episode 10, Palermo
15.12.2016
Having visited Thessaloniki last week, the final destination that Rick explores for his Long Weekends series is Palermo, the capital of ...
READ MOREChicken with a pistachio crust and feta dip recipe from Long Weekends
09.12.2016
Crispy bites of chicken fillet with Aegina pistachio crust and feta cheese dip from Rick Stein’s Thessaloniki, Greece, episode ...
READ MORERICK STEIN’S LONG WEEKENDS: EPISODE 9, THESSALONIKI
09.12.2016
Having explored Cadiz a couple of weeks ago, this week we take a trip to Thessaloniki for a Long Weekend to sample some of the ...
READ MORERick Stein’s Long Weekends: Episode 8, Cadiz
25.11.2016
Having explored Copenhagen last weekend, this week we take a trip to Cadiz for a Long Weekend to sample some of the delicious food that ...
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