Guest Blog
A day in the life of… part 4
10.09.2015
Our final post in our “day of the life of” series comes from Emma McCoy, a waitress and trainee manager at The Seafood ...
READ MOREA day in the life of…part 3
26.08.2015
For the penultimate post of our ‘day in the life of’ series, we spoke with Sinah Kroeger, at the start of her first shift ...
READ MOREThe Great British Bake Off top tips: Biscuit week
12.08.2015
This week the 11 remaining bakers on The Great British Bake Off are preparing for biscuit week. The signature challenge is to make 24 ...
READ MORERick Stein on From Venice to Istanbul
07.08.2015
“I wanted to do a book and TV series about Eastern Mediterranean cooking; olive oil, lemons, tomatoes, garlic, sweet fish and ...
READ MOREA day in the life of…part 2
05.08.2015
Have you been following our ‘day in the life of’ blog series? Last week we spoke with Miguel Espejo, commis chef at The ...
READ MOREGreen sauce recipe from Rick Stein’s German Bite
12.06.2015
Rick Stein’s German Bite will be replayed on BBC2 on the 25th June at 8pm. Here’s one of our favourite recipes from his ...
READ MORETop five tips for gardening with Padstow Kitchen Garden
02.04.2015
Between 13th – 19th April, it’s National Gardening Week – so we got in touch with our supplier Ross Geach from ...
READ MOREMeet Wendy Bray
17.03.2015
This year we are celebrating our 40th Anniversary at The Seafood Restaurant. As well as releasing a commemorative book and some ...
READ MOREWine tasting at Padstow Seafood School
26.01.2015
Last week our head sommeliers from The Seafood Restaurant, Ronni Arnold and Jason Weight, joined Mark Puckey and his team at Padstow ...
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