Recipes
Cook Rick and Jack’s tried and tested recipes at home. Share our passion for great food and drink and recreate some of their favourite recipes from around the UK, as well as those discovered on culinary travels, in your own kitchen at home.
Jack Stein’s recipe for pollock with tartare sauce
21.03.2021
Jack says: ‘If I’m ever asked what my all time favourite meal was I plump for this. Some friends and I went pollock fishing one ...
READ MOREJack Stein’s recipe for monkfish curry and rice
21.03.2021
Jack says: ‘I have been to Sri Lanka many times and I absolutely love the place. The food is wonderful, the people are amazing ...
READ MOREJack Stein’s recipe for peanut butter and chocolate cheesecake
21.03.2021
This simple cheesecake recipe is the perfect make-ahead dessert for any celebration at home. Who doesn’t love a chocolate ...
READ MOREJack Stein’s recipe for smoked salmon with soy scrambled eggs
04.03.2021
This is a great celebration breakfast to cook for Mother’s Day, Valentine’s Day, anniversaries or simply because it’s ...
READ MORE
Jack Stein’s recipe for mussels with wild garlic
24.02.2021
Spring is the perfect time to go foraging for wild garlic in your local area. Its fresh, garlicky smell and pretty white flowers make ...
READ MORERick Stein’s lentil, beetroot & goats’ cheese salad recipe from Secret France
28.01.2021
Recreate Rick’s lentil, beetroot & goats’ cheese salad recipes from Secret France – as seen on BBC2. Serves 2 as ...
READ MORERick Stein’s grilled sardines with a tomato, garlic and thyme recipe
27.01.2021
Recreate Rick’s recipe for grilled sardines with a tomato, garlic and thyme from Secret France – as seen on BBC2. Rick ...
READ MORERick Stein’s vegetable soup with basil, garlic & olive oil from Secret France
26.01.2021
Recreate Rick Stein’s recipe for vegetable soup with basil, garlic & olive oil from Secret France at home. Serves 6 – 8 ...
READ MORERick Stein’s leek tart recipe Secret France
26.01.2021
Recreate Rick Stein’s Secret France recipe for leek tart from Picardy – as seen on BBC2. Rick says: Many versions of this ...
READ MORE